Monday, January 4, 2010

Iodized salt is safe for people, teach you the proper use of iodized salt

From ten years ago, universal love of iodized salt, and today there are individuals who refuse to iodized salt, it is to treat these daily intake of iodine in micrograms per meter elements, from one extreme to another extreme. So, to find out who should not eat iodized salt, then?

In response, the PLA 302 Hospital, Dr. Liu Shijing pointed out, first of all, non-iodine-deficient area residents need not consume iodized salt. A number of areas such as in Shandong Heze Prefecture, part of iodine areas, has been abolished mandatory iodine. Secondly, without consumption of iodized salt in patients with hyperthyroidism because the iodine will increase the synthesis of thyroid hormones, exacerbating illness. Third, thyroiditis (Hashimoto's Disease) patients not to consume iodized salt, iodine supplementation may increase the inflammatory symptoms. Fourth, in patients with thyroid tumors. With regard to thyroid cancer and the relationship between the level of iodine nutrition, the current medical research is not clear. Therefore, in patients with thyroid cancer in a matter of consumption of iodized salt in more cautiously in light condition, follow doctor's orders was supreme. Fifth, patients with hypothyroidism. For these people the need for iodine, there are also controversial because the disease risk factors are diverse and can not be generalized. Sixth, other thyroid disorders, requires a combination of illness and their iodine nutrition status, under the guidance of a doctor to make a choice. Seventh, people with thyroid disease, pregnant and lactating women, need to combine the individual circumstances to comply with doctor's orders or take a separate pairs of breast-feeding infants and young children iodine method.

Consumption of iodized salt is the best prevention of iodine deficiency disorders

Although iodine deficiency disorders that cause serious harm, but entirely through the consumption of iodized salt in this simple, safe, effective and economical measures to prevent iodine supplementation. Iodized salt is to a large number of small amounts of iodine salt, mixing the material and for the residents after the consumption of salt. Prevention and control of iodine deficiency disorders are the most fundamental measure is consumption of iodized salt, which is in many countries the experience of prevention and control work over the past century proved, is the best approach to a variety of iodine as a. China has strict standards for iodized salt, iodized salt consumption both qualified to meet the needs of the human body to achieve the purpose of preventing and curing diseases, but also safe. Each person must eat the right amount of salt per day will be added as a carrier of iodine through salt into the human body. Prevention and control of iodine deficiency disorders through salt iodization measures, it is easy to accept, easy to promote, in most parts of our country, can rely on consumption of iodized salt to control iodine deficiency disorders.

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